Review by: Madison Rosenbaum and Amy HansonAsada. Al pastor. Pollo. Cabeza.These are some of the familiar names that frequent the menu boards of many taco trucks. I generally know what I like (and where I like to go) and rarely stray from the course. My adventurous taco soul has become stuck in routine, but never … Continue reading Adventures in the Birria-Verse: Birrieria Vaka Negra

By Amy Hanson Let me tell you, I am an adventurous eater. I always have been. However, I am a salad skeptic. To me, restaurant salads have always been this unloved piling of cold, prepacked veggies that are either over or under dressed and definitely NOT worth the same price as an entree. Even the … Continue reading Hot Take On A Cold Salad: The LU LU White

Review by Madison Rosenbaum & Amy Hanson Fifty four. We called Chico's Pizza Parlor fifty four times before someone was able to take our order. It almost felt like when you call a radio station to be caller number nine. Everyone had their phones out as we raced through the dark to Moses Lake (almost … Continue reading “If You Can Count the Toppings, It’s Not Chico’s.”

Review by: Amy Hanson & Madison Rosenbaum The Bradley offers a cozy yet chic environment that lends itself to conversation at a comfortable volume thanks to the acoustic paneling on the ceiling.  The seating is good for both larger and smaller groups. They specialize in small plates and artisan cocktails with a well curated selection … Continue reading The Bradley: Fine Dining For All

Where were you when you first heard of the pizza taco? Word of this magical pizza/taco hybrid spread like wildfire on my social media in a matter of days after Mercy's Pizza Taco opened at the end of October. It almost seemed too good to be true. Not only does this masterful creation exist, you can find … Continue reading The Most Instagrammable Pizza in the Tri-Cities